Learn how to Make No-Bake Almond Pleasure Bars
Make the crust: Mix the almond flour, honey, coconut oil, and vanilla extract. Press the crust dough evenly onto the underside of the lined pan.
Make the filling: Mix the finely shredded unsweetened coconut, honey, coconut oil, and water for the filling and unfold it over the ready crust. Refrigerate for no less than one hour.
Add the topping: Pour the melted chocolate excessive of the coconut filling. Sprinkle with chopped almonds and salt flakes. Refrigerate till set.
Storing and Freezing Directions:
To Retailer: Refrigerate your bars in an hermetic container to maintain them recent. They’ll final for as much as two weeks saved this manner. Make certain so as to add wax paper or parchment paper between the bar layers to maintain them from sticking collectively and messing up the toppings of the underside bars.
To Freeze: Salted almond bars will also be frozen to maintain them recent for as much as three months. Make certain to separate every layer with wax or parchment paper to maintain the almond bars from sticking collectively, and hold them in a freezer-safe, hermetic container for the perfect outcomes. You may eat them immediately from frozen.
(You may additionally like: Homemade Coconut Candy Bar)
Extra Good No-Bake Almond Pleasure Dessert Recipes
No-Bake Almond Pleasure Cookies
The flavors of Almond Pleasure bars are recreated in these straightforward and scrumptious cookies. Cookies that require no baking and minimal effort comparable to these are nice for a go-to snack, prepared very quickly in any respect. The elements are blended collectively, formed into cookies, after which chilled within the freezer earlier than serving. The dough will stick collectively higher as soon as the cookies are chilled.
Elements
1/2 cup almonds
1/2 cup unsweetened coconut flakes
3 tbsp almond butter
1 tbsp maple syrup
1/2 tsp vanilla extract
1/4 tsp salt
1-2 tbsp water
1/2 cup mini chocolate chips
Directions
1. Mix the almonds and coconut flakes in a meals processor and pulse to finely crumble. Add within the almond butter, maple syrup, vanilla, and salt. Mix to mix. Drizzle within the water just a little at a time till the combination begins to clump collectively. Switch right into a small bowl and fold within the chocolate chips with a spatula.
2. Utilizing your fingers, roll items of the dough into small balls, about 1 inch round, and area out on parchment paper. After all the balls are shaped, press down on every ball to type a flat cookie. Place within the freezer for a minimum of 1 hour earlier than serving. Retailer in an hermetic container within the freezer for as much as one week.
